KUEAKAN, S.; THONGKLAI, K.; PINTHONG, W.; POOTAENG-ON, Y.; KANAROM, P.; RAKSASIRI , B. V. Study on the efficiency of pineapple juice with a salt solution on the consumption characteristics of Thai native cattle meat . Journal for the Agriculture, Biotechnology and Education, [S. l.], v. 2, n. 1, p. 1–7, 2023. Disponível em: https://jabedu.com/index.php/jabedu/article/view/6. Acesso em: 30 jun. 2025.